|1 Lb.||Bowtie Pasta|
|1 Pint||Fresh Strawberries|
|1 Ball||Fresh Mozzarella, diced|
|1/2 Cup||Loosely Packed Torn Fresh Basil|
|3 Tbsp||Honey Balsamic Glaze|
1) In a large pot cook pasta according to package instructions. Drain and run under cool water to stop from cooking.
2) Toss the cooked pasta once cooled with strawberries, mozzarella and basil. Pour half of the pasta into a serving bowl, and drizzle with Honey Balsamic Glaze. Sprinkle with extra Basil if desired.
Note: If pasta is too dry, you can toss it with a tablespoon of Olive Oil.
3) Serve and Enjoy!