|1||Guacamole Dip Mix|
|1 Cup||Sour Cream|
|2||Avocados peeled, pitted and mashed|
|Turkey Burger Patties|
|To Taste||Salt and Pepper|
|Sliced Pepper Jack Cheese|
1) Heat grill or pan to high. Season burger patties with salt and pepper.
2) Grill the burgers about 6 minutes per side and then the last minute melt the cheese on the burger patties.
3) In a small bowl, mix together guacamole dip mix, sour cream and mashed avocados.
4) Assemble your turkey burgers and add the guacamole and sriracha to top of burger patty. Enjoy!