This 3-ingredient appetizer features sweet, ripe cantaloupe wrapped in prosciutto slices and drizzled with Honey Balsamic Glaze.
Difficulty: Easy
Prep time: 10 minutes
Serves 4-6
| Ingredients: | |
| 1/2 | Medium Cantaloupe, seeds and peel removed |
| 8 oz | Prosciutto, thinly sliced |
| 1/4 cup | Honey Balsamic Glaze |
Instructions:
1. Slice cantaloupe into 1/4" slices.
2. Gently wrap one slice of prosciutto around the middle of each slice of cantaloupe.
3. Drizzle generously with Honey Balsamic Glaze and serve.