Ingredients: |
|
| 14.75 Ounces | Cream Corn |
| 15.25 Ounces | Sweet Corn, Drained |
| 12 Ounces | Velveta Cheese, Diced (must use) |
| 1/4 Cup | Milk |
| 1/2 Stick | Butter |
| 2 Cup | Macaroni Noodles |
| 2 Tsp | Jalapeno Bacon Shake |
| 2 | Jalapenos, Chopped |
Instructions:
1) Combine all ingredients in a sprayed casserole dish and bake at 350°F or until noodles are done. Stir every 15 minutes
Serve and enjoy!
Products Used In This Recipe:
35 mins Ingredients: 14.75 Ounces Cream Corn, 15.25 Sweet Corn, 12 Ounces Velveta Cheese, 1/4 Cup Milk, 1/2 Stick Butter 2 Cups Macaroni Noodles, 2 Tsp PS Seasoning Jalapeno Bacon Shake, 2 Jalapenos, Chopped