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Chicken Stuffed Peppers

Chicken Stuffed Peppers
  • PS Seasoning Chef
Bell Peppers, sliced in half and deseeded
2 Cups Leftover Chicken, chopped
1/2 Cup Shredded Cheddar Cheese
1/2 Cup Whiskey Barrel Barbecue Sauce
2 T Ultimate Seasoning


1) Preheat your grill. Once it's fired up, set the temperature to 350 degrees F.

2) In a large bowl, mix together the cheese, chicken, Ultimate Seasoning and Whiskey Barrel Barbecue Sauce, then stuff inside the pepper halves.

3) Grill the peppers for 7-10 minutes or until the peppers are softened and the filling is heated through and melted. Remove from the grill and serve.

Products Used In This Recipe:

Chicken Stuffed Peppers

35 mins Serves 4 Ingredients: 4 Bell Peppers, sliced in half and deseeded, 2 cups leftover chicken, chopped, 1/2 cup Shredded Cheddar Cheese, 1/2 Cup Whiskey Barrel Barbecue Sauce, 2 T Ultimate Seasoning

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