4 NEW SPINS ON BURGERS N' FRIES
When it comes to a good barbecue, the right burger recipe is important. So, whether you are a gourmet chef or just a backyard griller, try out these mouthwatering recipes.

THE STEAKHOUSE
The Burger:
Lean Beef Patty Seasoned with Better Burger Seasoning (#06-0730), top with sharp cheddar, fresh tomatoes, lettuce and a toasted kaiser rolls.
The Fries:
Classic fries tossed in truffle olive oil, sprinkle with Parmesan Garlic French Fry Seasoning (#50-0654). Dip in Garlic Horseradish Aioli.
LEAN, MEAN & GREEN
The Burger:
Ground Turkey Patty seasoned with California Garlic Pepper (#06-0731), top with provolone, guacamole, fresh tomatoes, lettuce and toasted ciabatta.
The Fries:
Zucchini Fries sprinkled with Spicy Buffalo Wing Seasoning (#50-0652). Serve with Ranch Dipping Sauce.
FOR THE BBQ JUNKIE
The Burger:
Lean Beef Patty, seasoned with Smokehouse BBQ Rub Seasoning (#06-0744), top with pepper jack, fried onion strings, crispy smoked bacons, Honey Chipotle BBQ Sauce (#00-0000), lettuce and a pretzel bun.
The Fries:
Sweet Potato fries sprinkled with our Sweet Potato Seasoning (#50-0656). Serve with homemade Creamy Chipotle BBQ dipping sauce.