Seasonings, Spices, Smoking & Cooking Supplies

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Since 1977, PS Seasoning & Spices, Inc. has been making customer-specific seasonings our specialty. Today we boast a library of over 3,000 existing blends, bringing the freshest ingredients to our customers. We also private-label several of our seasoning for various retail applications. At PS Seasoning, we are dedicated to providing our customers with the highest quality of products and service in our industry. Maintaining our commitment to our customers is our top priority. Because of this we have expanded our blending and packaging facilities to allow for more flexible production schedules and shorter lead times.

We are proud of our state of the art HACCP plan, as well as our Quality Assurance and Quality Control departments. Our business is to serve the needs of our small customers while meeting the demands of our national accounts. Our research and development team can create flavor specific formulations that exceed our wide range of customer needs with over 30 years of blending experience. All of our customers' preparatory formulations remain secure and are password protected.

It is our mission to make sure our customers receive the highest quality products and services at the best value. We would like to thank you for your interest in PS Seasoning. We look forward to blending our success with yours.

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National Associations		State Associations
American Association of Meat Processors America Meat Institute American Meat Science Association American Sheep Industry's Lamb Council American Society of Animal Science Animal Handling Association of Food and Drug Officials City Barbeque Society Country of Origin Label Food Processors Institute Food Products Association Healthy Dining Finder Humane Farm Animal Care International HACCP Alliance International Natural Sausage Casing Association Meat Saftey National Barbecue Association National Bison Association	National Cattlemen's Beef Association National Chicken Council National Country Ham Association National Grocers Association National Hot Dog And Sausage Council National Institute For Animal Agriculture National Meat Association National Pork Board National Pork Producers Council National Restaurant Association National Turkey Federation North American Meat Processors Association North American Natural Casing Association Open Beef Borders Shelf-Stable Food Processors Association Southeast Meat Association Southwest Meat Association U.S. Meat Export Federation Veal Quality Assurance	Wisconsin Association of Meat Processors Iowa Meat Processors Association Illinois Association of Meat Processors Indiana Meat Packers and Processors Association Ohio Association of Meat Processors Oklahoma-Texas Meat Processors Association Kansas Meat Processors Association Michigan Meat Association Minnesota Association of Meat Processors Missouri Association of Meat Processors