Use 2 Tbsp 2 1/2 tsp of seasoning and 1/8 tsp of Speed Cure for every 1 lb of meat.
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Customer Reviews
2 Reviews
5 Star:
(2 reviews)
Most Helpfull Customer Reviews
texas heat
By: bruce bergh on 11/03/2010
awesome flavor! starts off mellow then slowly heats up! wow this is a winner!
Good with a beer!
By: Matthew Behnke on 11/23/2010
I like this seasoning alot, it goes exceptionally with a beer or two. Most people that have tried to the hot sticks I make with this seasoning really like it, but I have had a few people tell me it is too hot for their taste.
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