A true Italian flavor with a little kick. Great as a pizza topping. Use 32-35 hog casings or make into patties. Package makes 12 1/2 lb batch.
Ing: Salt, spices, monosodium glutamate (6.00%), spice extractives, with BHA, propyl gallate and citric acid added. When used at the rate of .62lb., to 25 lb. meat (25% fat), total antioxidant will be less than .02%.
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