General Information

PS Seasoning
120 S. Main Street
Iron Ridge, WI 53035
Email: info@psseasoning.com
800-328-8313
Will Call Hours: M-F 8:00 AM – 5:00 PM

Sausage Making/Smoking Questions:

E-mail: joe@psseasoning.com
Joe and the company have won several state and national awards and are more than happy to answer any of your sausage making questions.

Barbecuing Questions:

E-mail: kevin@psseasoning.com
Kevin and the company have won several Kansas City Barbecue awards including Reserve Grand Champion at The Big Pig Gig in southern Wisconsin and are ready and willing to help you BBQ like a pro.

Current Catalog in PDF format:

Download PDF Catalog

Catalog / Mailing List Request

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Employment Opportunities

PS Seasoning is Expanding in the following areas:

• Customer Service Representative
• Shipping and Receiving
• Inside Sales

If you are interested please e-mail resume to:
joe@psseasoning.com
or fax to 920-625-3017